Within Yu Lei’s iconic flower-themed dining rooms, traditional Shanghainese and Chinese cuisine is transformed into intricate modern-day culinary marvels. It is quintessentially Chinese fine dining, where the stateliness of the interior continues on the plate: Chef Mikiya Imagawa's creations—especially with dried seafood such as abalone, sea cucumber, and fish maw—have earned the restaurant its legendary renown. 

Whether braised or soup, the chef’s signature dishes attest to his supreme devotion to serving only the finest meals. And that’s only for starters. Diners can enjoy an enticing multi-course menu amid a distinctively sophisticated setting. With flavor-led cooking that brings to life the best of Chinese cuisine, Yu Lei provides a world-class contemporary dining experience.

REMINDER: Only guests 12 years old and above may dine at the main dining area.

For Reservations:

Call+63 2 555 5799
EmailRestaurantReservation@okadamanila.com

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Quick Information

Dress Code
Semi-Formal Attire

Hours Open
Lunch: 11 AM – 3 PM
Dinner: 6 PM – 12 MN
(Closed on Wednesdays)

 

Location Map

Restaurant Promenade

From the Pearl Wing Lobby   From The Fountain
Enter the Casino. Turn right before the High Limit area entrance and continue through the path leading to the Restaurant Promenade.

  Pass through the Fun Zone at the center of the Casino heading to Cove Manila. Go right and follow the path past Cove Manila to reach the Restaurant Promenade.

From the Pearl Wing Lobby   From The Fountain
Dining with guests below 21 years old

Walk to the center of Retail Boulevard and go down the escalator and head straight to another escalator leading to Cove Manila. Go up the escalator, turn right and walk past Cove Manila to reach the Restaurant Promenade.

  Dining with guests below 21 years old

Go down the escalator at the center of Retail Boulevard and head straight to another escalator leading up to Cove Manila. Go right and walk past Cove Manila to reach the Restaurant Promenade.