A King’s Feast

Father’s Day 
at Yu Lei

June 7 – 19

Take Dad to a delectable dining affair featuring
Chef Mikiya Imagawa’s exclusive Father’s Day menu.


PHP 5,500++ per person

Reserve a table today.

Menu

父の日のメニュー
Father’s Day Menu
PHP 5,500++ per person

[CN]七星彩花拼碟
[JP]シェフお勧め七種類のオードブル
[EN]Chef’s Choice Special Appetizer

玉蕾式罐湯餃
玉蕾オリジナル蒸しスープ餃子
Yu Lei Special Dumpling Soup

雪花炒鲜魚片&宫保炸魚條木桶酥
黒ハタの卵白炒め&黒ハタのフライ、唐辛子ソース
Wok-fried Black Grouper with Egg White and Wok-fried Black Grouper with Chili Soy Sauce

砂鍋粉絲鷄翅蟹腿
手羽先とタラバ蟹脚の春雨入りバター醤油の土鍋煮込み
Braised King Crab Leg and Chicken Wings with Vermicelli and Butter in Hot Pot

揚州炒钣
五目チャーハン
Yangzhou Fried Rice

水果&芝麻球
フルーツ&胡麻団子
Deep-fried Sesame Balls and Fresh Fruits


More offers here: Restaurant Promos