Delight in three different Shanghai crab dishes, exquisitely prepared to capture each discerning taste.


Chef Mikiya Imagawa’s seasonal specialties are now available in Yu Lei.

Shanghai Crab Feast

Menu:
Shanghai Hairy Crab in Shao Xing Wine
Braised Shanghai Hairy Crab Meat and Grouper Fillet
Oven-baked Shanghai Hairy Crab with Cream Sauce